Hi, I looking for a new recipe for fish batter to impress customers. I have tried it with curry, garlic, beer and top bubbly. If you have done something different I would like to hear about it. I did hear about using chocolate, but I would sooner stay away from sweet ingredients as I don't feel they compliment the fish.
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Catering Equipment|Catering Supplies
Mon Aug 15, 2011 11:32 pm